Hungry for know-how
We popularise gastronomic culture and knowledge of the finest artisan food products.
A careful selection
We select the finest masters of food and their products. No artisan pays to be part of bravomaestro, but all have to possess the right credentials to join the project.
We spread artisan skills
We meet genuine master artisans and ask them to tell their stories and thus keep alive age-old know-how that has been handed down from generation to generation.
We want to revive the curiosity and critical spirit that enable each of us to choose our food mindfully.
bravomaestro, making things simple
The best masters of food are completely absorbed by their work and have no time for anything else. Our aim is to knock down the barriers between you and introduce them through their stories and exceptional products.
Your personal shopper
We buy true artisan food from select producers and bring it to your tables.
Useful publications for anyone interesting in finding out more about cooking and artisan food production, quality ingredients, and the history of gastronomy. Food tastes better when you know all about it!
Forget food companies that pretend to be artisan, forget artisans who’ve gone industrial. No, we select only true artisans – exclusively for you.
We’ll introduce you to food artisans you’d never find on your own. Great masters with small workshops. They don’t need to show off on the web, and without bravomaestro you’d have to go to them in person.
The greatest masters devote the utmost attention to ingredient selection. Product excellence always depends on the skill of the maker and the quality of the ingredients used.
Our passionate artisans process local, sustainably produced ingredients naturally. They set great store by seasonality and produce unique food, which they sell at the right price. We are committed to supporting an ethical supply chain, remote from the logic of organized large-scale distribution.
We produce know-how
We study, source and provide handy information for anyone keen to develop their knowledge of artisan gastronomic culture.
We select excellence
We are always on the lookout across Italy for top artisans keen to convey their knowledge with their stories and products.
We cut through red tape
Our master artisans don’t have time to tackle the paperwork needed to ship their products overseas. But now we’ll take care of all that to allow you to savour unique food products without having to go to their workshops yourselves.
Volumes? Quality only
Artisan production implies reduced volumes. bravomaestro is on the constant lookout for masters of food to supply you with products of the very highest quality. To meet your demands, we’ll acquire the same product from different workshops. All the resulting nuances of flavour and aroma are part of a gastronomic culture waiting to be discovered.
Time to deliver
Our masters don’t have time to receive and handle orders from all over the world, package products for deliveries, contact couriers and monitor shipments. Now bravomaestro will take care of all this for them – and for you.
Carrying out orders
bravomaestro delivers your orders swiftly, but always with a special eye for the sustainability of the operation. And what if a given product were to be momentarily unavailable? We’ll wait with you for the master to produce it, then we’ll deliver it as quickly as we can. For us, quality and flavour are fundamental, and we’re confident that the wait will be rewarded with a unique experience.
Tell us about yourself.
bravomaestro is on the constant lookout for master artisans and can’t wait to meet you.
If you’re an artisan yourself, get in touch and we’ll contact you shortly.
If instead you’re an enthusiast looking for quality and excellence in your food,
contact us for further informations or visit our shop.